About Greytown Kebab
Found at 95 Main Street, Greytown Kebab is a Turkish takeaway that has become part of the Greytown dining scene.
The kitchen focuses on Turkish food. Dishes typical of this style include adana kebab and lahmacun, so it is a good pick if those are on your list. The menu also crosses into fast food & takeaway territory.
Greytown Kebab opens 6 days a week and is closed on Mondays. The earliest start is 11 am on Tuesdays, and the latest finish is 9 pm on Tuesdays. In total it trades for about 60 hours each week.
Good to know: outdoor seating. For budgeting, Turkish takeaways of this kind in New Zealand typically cost around $10–$20 per person (Budget). It is surrounded by other eateries: we count 10 more venues within about 1 km, which makes this part of Greytown easy to explore on foot.
